Welcome to Emma's kitchen exploration every Saturday! In this site, I'm going to expose my discoveries in my kitchen whether it is bad or good. This is also an invitation to everyone who would like to share their favorite recipe that I can try in my own kitchen. It can be breakfast, main entree, soup, salad and dessert. I'm hoping that people out there will contribute their techniques in cooking. Mabuhay, Aloha, Ciao
Sunday, July 8, 2012
Tilapia with Blush Wine Vinaigrette and Cream Cheese
Tilapia or any fish you want
Onion
Fresh Strawberry
Blush Wine Vinaigrette
Onion Cream Cheese
Bring to boil the vinaigrette and add the chopped onion and strawberry
Once the onion looks crispy, add the fish and cookfor 5 min on each side.
Melt the onion cream cheese
Serve the fish and add cream cheese on top.
Labels:
blush wine,
cream cheese,
tilapia
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment